Sandwich Tray:

Choose from a variety of
sandwiches:

Cold Cut (made
with your choice of cold 
cuts)
-Egg Salad
-Chicken Salad
-Tuna
-Vegetarian

  Made on your choice
of:
-French
Baguette
-White or Whole Wheat
sliced
bread

*each sandwich
tray can accommodate 3 types of 
sandwiches.

 Vegetable Platter:

Platters are made with seasonal vegetables and are served with Ranch dip.

Salads:

Creamy Potato Salad:  
Your traditional, just as your mom used to make potato salad.

Potato Herb
Salad: Potatoes tossed in an aromatic oil and herb 
dressing.

Mixed Bean Salad:
A trio of beans, cauliflower, tomatoes, and red onions tossed in an olive oil and citrus vinaigrette.

Garden Salad:
An array of mixed greens served with a balsamic vinaigrette and house dressings.
Dressings served on the side.

Dip Platter:

An assortment of dips:

-Hummus
-Tzatziki
-Babaganoush

 *served with pita slices.

 

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Croissant Platter:

An assortment of:
-Ham & Swiss
Croissants
-Butter Croissants
-Boccacini & Tomato Croissants

*all croissants are baked fresh daily

Pastry Tray:

An assortment of:

-Raspberry Croissants
-Chocolate Croissants
-Fruit & Fiber Muffins
-Chocolate Chip Cookies
-Oatmeal Cranberry Walnut Cookies

*each pastry tray can accommodate 4 types of
 pastries.

Breakfast Platter:

- Bagels, Butter Croissants, and Muffins served with cream cheese and butter.


 
Contact 
Information:

Zia Arfaee
(604) 370-2577
#1133 – 13700 Mayfield
Pl.
zias.cafeandgrill@gmail.com

 For further information and pricing please contact us. Special requests can be accommodated with advance notice. Catering is available for large groups.

* Also offering full persian/iranian cuisine as catering options.

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